Wooing Tree – Pinot Noir – 2016


Tasting Notes: 

Ripe hand picked fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine, with aromas of ripe cherries and violets, a rich and silky smooth palate and a long spicy finish. A great example of one of the best Central Otago Pinot Noirs. Excellent value, drinking fantastically well now and will develop and cellar for several years.

SKU: WPN16-1 Categories: , ,
  • Winemaker, Peter Bartle
  • Harvest dates: 2nd April to 6th April 2016, handpicked
  • Clones 115, 777 and 5
  • Bottled 16th March 2017
  • Alcohol: 14%
  • TA 5.58g/L and PH 3.61
  • Grapes cold soaked, hand plunged 3 times a day at peak of fermentation
  • 12% whole bunch fermentation
  • 100% French Oak for 10 months
  • Malolactic fermentation, Minimal filtration
  • Vegan and Vegetarian friendly

Additional information

Weight 1 kg



  • 5 Stars, Wine Orbit
  • 5 Stars, Raymond Chan


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