Reese Witherspoon’s favourite NZ Wine!
- Winemaker, Peter Bartle
- Harvest dates: 20th March – 18th April 2019
- 100% Pinot Noir
- Bottled 12th and 13th July 2019
- pH: 3.35
- TA 6.31g/l
- Alcohol: 13%
- Residual sugar: 4.8g/l
- Vegan and Vegetarian friendly
This unique Blanc de Noir was made from 100% Pinot noir grapes, grown on our family owned vineyard. Ripe hand picked fruit and gentle winemaking have given a wonderfully balanced wine. The elegant champagne colour resulted from minimal skin contact prior to a gentle whole bunch press. The juice was fermented in stainless steel to retain the varietal and fruit characteristics. The wine shows delightful aromas of stone fruit, pear, orange zest and jasmine with white peach, apricot and a touch of honey on the palate. Best served slightly chilled.